Join us for a fun evening as we learn the art of charcuterie just in time for the holiday season. We will be getting hands on as we create a beautiful and delicious charcuterie wreath filled with a variety of cured meats, cheeses and fresh fruits. Learn to make salami roses and other techniques that will impress all your friends and family! Each wreath will feed 2 to 3 people.
Cost of Workshop is $45 per person
Pre-registration is required. Deadline to sign up is December 2.
We look forward to seeing you there!